We have developed a very comprehensive menu over the years, which our chefs continue to refine. We offer a large selection of Caribbean specialties and recommend a look at our menu.
We offer you the best Caribbean cooking has to offer: a wide range of carefully prepared, and slowly cooked dishes, as well as a large selection of exotic drinks waiting to be discovered by you.
This week, we would like to recommend three specialties:
Braized Chicken - Pollo Guizado
Tender chicken slowly cooked & simmered on the bone in rich spanish caribbean gravy
Fried Plantains - Tostones (Verdes O Maduros)
The perfect carribbean appetizer of sweet or salty plantains fried to perfection
Fried Fish - Pescado Frito
Whole snapper & shredded vegetable in a light & spicy fresh tomato sauce